Attribute	Description
Material Composition	PEVA (Polyethylene Vinyl Acetate) with anti-microbial additives 5 6 . Free from PVC, BPA, lead, and phthalates, ensuring food safety and environmental compliance 9 10 .
Anti-Microbial Protection	Embedded silver-ion technology inhibits bacterial growth (tested against E. coli and S. aureus), extending meat freshness by 30% 5 6 .
Oxygen Barrier	Multi-layer structure with 99.9% oxygen barrier performance, validated per ASTM D3985 standards 2 8 .
Seal Integrity	Heat-sealed edges and double-zipper closure ensure airtight vacuum retention, preventing leaks and freezer burn 6 8 .
Custom Sizes	Adjustable width from 10cm to 30cm with pre-cut or continuous roll options for industrial meat packaging 6 10 .
Compliance & Safety	FDA 21 CFR (food-contact materials), RoHS, and REACH compliant. Suitable for direct contact with raw and cooked meat 8 10 .
Design Features	Transparent body for visibility, writable label area for batch tracking, and textured surface for easy handling 8 9 .

Specification	Details
Material Thickness	0.2mm PEVA with 0.05mm anti-microbial inner coating 6 10 .
Oxygen Transmission Rate	≤0.1 cc/m²/day (tested at 23°C, 0% RH) 2 8 .
Temperature Tolerance	-40°C to 100°C, suitable for freezer storage, sous vide cooking, and hot-fill applications 8 9 .
Custom Size Options	Standard: 10cm × 20cm; customizable lengths up to 50cm (MOQ 5,000 pieces) 6 10 .
Certifications	ISO 9001, SGS, FDA 21 CFR §177.1350 (PEVA), and RoHS Annex II compliance 6 10 .
Packaging Options	Bulk orders: MOQ 5,000 pieces (pre-formed bags or roll stock). Palletized shipping available 6 10 .
Printing & Branding	High-resolution flexographic printing (up to 6 colors) with water-based inks. Supports QR codes for traceability 9 10 .